Sabtu, 22 Oktober 2011

Eel

Eels contain enough protein. The amount of protein contained in eel flesh is similar to the protein content of beef, and higher than the protein content in an egg.
The protein contained in the eel is also easily digestible, so eels can be consumed and used as a source of protein for all ages.

Fried Eels
Fried Eels

Fried Eels


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